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Friday, February 18, 2011

A submarine: No not a real one - this is just a nice Argentinian Hot chocolate! Un submarino de Chocolate


My husband found these great little videos at the library. Each one of them has about 15 minutes of great information on pretty much every single country in the world. We were watching the one on Argentina and discovered they have a great way to make Hot Chocolate. They call them Submarinos. Here is how to make them:

Ingredients:
  • Hot Milk
  • A bar of milk chocolate (Good quality)



Making it is very easy -simply heat the milk and put it in a cup. Then put your chocolate bar inside the cup and stir until it melts. Yummy!!

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