Monday, May 14, 2012

Easy Garlic Shrimp Recipe: Dukan Friendly

I love shrimp and since I started my Dukan Diet I have been eating a lot of them. They are so easy to make and versatile. I have been making them in many ways, but this is one of my favorites. You can make this recipe in less than 10 minutes.


  • 10 to 12 frozen or fresh shrimps- clean
  • 4 Roasted Garlic cloves (see my recipe here)
  • Parsley or Cilantro 
  • Juice of 1 lemon


Spray a pan with PAM Olive oil, add the mashed garlic and cook a little. Add the shrimp and cook for about 3 - 4 minutes on each side. Add the Parsley/Cilantro and cook for about 1 or 2 more minutes until shrimps are done.  

Squeeze the juice of one lemon over the shrimp and turn the flames off.  Add salt and pepper to taste. Serve while hot.

See? I told you it was easy and quick. And most important of all - carb free!

1 comment:

Sunshine said...

Mmmmmm...I must try!

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